Main Menu
- V = Vegetarian
- VE = Vegan
- GF = Gluten Free
- CBQ = Can Be Quorn
Starters
- Prickly’s Tasty Wings (Sticky BBQ, Teriyaki, Sweet Chilli, Jerk, Honey Mustard, Plain) £5.85
- Loaded Nachos (V, GF) (£5.00)
- Sesame Chicken with Slaw (CBQ) £6.50
- Halloumi Sticks with Spicy Sauce (V, GF) £5.00
- Prickly’s Loaded Potato Skins Crispy Bacon and Cheese £5.85
- Crispy Prickly Prawns (Crispy Garlic Prawns with Sweet Chilli Dip) £6.85
- Mac ‘n’ Cheese Bites £6.50
- Deep Fried Squid with Garlic Mayo £6.85
Burgers: (all served with fries and salad)
- BBQ Pulled Pork
- Cheeseburger
- Parmo Burger (CBQ)
- BBQ Baby Cakes
- Le Brie & Bacon Double
- The Louisiana (VE)
- Herbie Clucker (CBQ)
- The Cartel
- Beyond Burger (VE)
- BBQ pulled pork, lettuce, onion, tomatoes, cheese, smoky bacon, BBQ sauce in a brioche bun - £14.50
- Beef patty, bacon, cheese, gherkins, burger sauce in a Brioche bun - £13.50
- Classic chicken parmo topped with garlic mayo and purple slaw – £13.50
- Double beef patties, Monterey jack cheese, Tennessee sauce and crispy bacon - £13.50
- beef patties, crispy bacon, brie and sweet caramelised onions - £13.50
- Crispy vegan patty layered with hash brown, hot Buffalo sauce and vegan mayo - £13.50
- Crispy chicken covered in a spicy Peri Peri sauce with halloumi and a hash brown - £14.50
- Buttermilk chicken smothered in creamy mac and cheese, smoky bacon, crispy onions and TNT sauce - £14.50
- Plant-based burger topped with vegan cheese, caramelised onions and salad served with vegan slaw - £13.50
UPGRADE, SWAP OR DOUBLE UP
- DOUBLE UP
- SWAP TO CHICKEN
- GO BUNLESS
- GO MEATLESS
- Add an extra burger £2.95
- Swap your steak burger to chicken.
- Swap your bun for a mountain of fresh greens.
- Swap to Beyond Meat® or Plant Based Chicken £1.00
From the Grill:
All our steaks are dry aged for maximum flavour & tenderness. We then flame grill your steak to your taste & serve with your choice of side, a house salad, onions rings & choice of steak sauce.
- Ribeye 8OZ
- Sirloin 10OZ
- T-BONE 18OZ
- A tender cut bursting with rich buttery flavour & fine marbling.Cooking recommendation: Medium £23.95
- 10 ounces of tender, flavourful centre cut trimmed sirloin. Cooking recommendation: Medium Rare £26.95
- The quintessential bone in American cut. Lightly marbled & tender. Cooking recommendation: Medium £30.95 Please allow extra grilling time for this one.
Choose your side:
- Curly Fries
- Regular Fries
- Creamy Mashed Potato (GF)
- Baked potato and sour cream (GF)
- Jollof rice (VE, GF)
Choose your sauce:
- Garlic Butter (GF)
- Garlic Mushroom Sauce
- Peppercorn Sauce
- Blue Cheese (GF)
Choose your salad dressing:
- House Dressing (GF)
- Caesar
- Balsamic Vinaigrette (GF)
- Honey & Mustard (GF)
Ribs
Our hickory smoked pork ribs are slow cooked until they are fall off the bone tender, fire-grilled in your choice of marinade & served with slaw, corn on the cob & your choice of fries.
- Full Rack (£20.950
- Half Rack (£17.50)
- Ribs & Wings Combo (half rack of ribs accompanied by buffalo wings, coated in your choice of marinade. Choose from - Smoky BBQ, Southern Comfort Glaze, Explosive TNT) (£19.75)
The BIG Feast – 6 ounce sirloin steak grilled to perfection with choice of fries, coleslaw, corn & partnered with either:
- Cajun Chicken (£23.95)
- Ribs (£25.95)
- Chicken ‘n’ Ribs (£28.45)
Sides
- SHARING Pan of Mac ‘n’ Cheese (V) (£5.95)
- SHARING Cajun Onion Rings with tangy BBQ & jalapeño mayo (V) (£6.50)
- SHARING Stuffed Jalapenos with sweet chilli dip (V) (£6.35)
- Creamy Coleslaw (V, GF) (£2.000)
- Vegan Coleslaw (VE, GF) (£2.00)
- Sauces - 55p EACH or TWO for (£1.00)
- BBQ (VE)
- Blue Cheese (V)
- Sweet Chilli (VE)
- Garlic Mayo (V)
- Jalapeño Mayo (V)
- Spicy Vegan Mayo (VE)
- Honey & Mustard (V)
- Corn on the Cob (VE, GF) £2.00
- Spicy Cajun Wedges with Chipotle mayo £2.50
- Salt & Pepper Fries - stir-fried with onions, peppers and chillis (V) £2.50
- Sweet Potato Fries (V) £2.50
- Caesar Salad with Caesar dressing £3.00
- Jollof Rice (VE, GF) £4.00
- Fried Plantain (VE, GF) £3.00
-
Garlic Bread (2pcs) £3.00
add cheese for £1.00
Platters
- For Cluck’s Sake (chicken platter)
- Fisherman’s Friend (seafood platter)
- Plantologist (plant-based platter)
- Salt and Pepper
- Classic Parmo Platter
- Inferno Parmo Platter
- Satay, sesame strips, popcorn, salt and pepper. Served with matching dips £10.00
- Pil Pil prawns, fish cake, Tempura king prawns. Paired with loaded potato skins £11.00
- Gyozas, Mac ‘n’ Cheese bites, halloumi sticks. Paired with loaded potato skins £11.00
- Spicy chicken strips, crispy tempura prawns, halloumi and stir-fried chips £11.00
- 5 mini parmos including – Classic, Hot, Kiev, Italian Stallion and Pommie £17.50
- 5 mini parmos including – The Wicker Man, Witch Doctor, Buffalo Bill, Spicy Buddha and Angry Panda £19.75
Mains
- Parmo (served with fries and salad) Regular £12.00 Large £16.00
- Parmo (served with fries and salad) Regular £12.00 Large £16.00
- Taste of Africa (Spicy Grilled Chicken (boneless or on-the-bone) served with Jollof Rice, Fried Plantain and slaw) £12.00
- Chicken Curry (served with white rice) £9.00
- Curry Goat (served with white rice) £10.00
- Spaghetti Bolognese £8.95 add meatballs for £2.00
Roasts:
All our roasts are served with a giant Yorkshire pudding, roast potatoes, creamy mash, honey spiced carrots, seasonal vegetables, cauliflower cheese and lashings of gravy. All meals for £12.50
- Chicken Roast Dinner - Chicken breast marinated with lemon and thyme. (CBQ)
- Roast Beef - Roasted top-side beef with garlic and rosemary.
- Pork Loin - Served with sausage meat and herb stuffing.
- Sweet Potato Tart – Sweet potato, cashew nut sauce and apricot chutney. (V)
TRIO OF MEATS – Chicken, roast beef, pork loin, stuffing, and all of the trimmings. £15.00
Sides for your Roast:
- Pork & Herb Stuffing
- Garlic Roasties
- Seasonal Veg
- Yorkshire Pudding
- Creamy Mash
- Giant Piggy
- Rolled sausage meat with mixed herbs and onion £2.00
- Crisped on the outside, light and fluffy on the inside £2.00
- Served Crunchy and drizzled with seasoned butter £2.00
- Crispy, airy and golden … need we say more? £1.50
- Laced with butter and seasoned to perfection £2.00
- Gourmet Cumberland sausage wrapped in bacon £2.00
Veggie Parmos
- Regular £17.00
- Large £22.00
- The Classic
- El Chapo
- Tandoori Sizzler
- Big Fat Greek Parmo
- Kiev
- Go Nutz!
- The Fun Guy
- Witch Doctor
- Peking Pancakes
- Spicy Buddha
- Yankee
- Taking you back to 1958! Coated with bechamel sauce and topped with cheese.
- A taste of Mexico with nachos, salsa, spicy jalapeños and guacamole.
- Served on a skillet with peppers, onions, tomatoes with a dash of mint sauce.
- Half classic and half zacheroff parmo with a tomato, mushroom and herb sauce.
- From Russia with love! Classic parmo with a lashing of tasty garlic and herb butter.
- Peanut satay sauce coating with a dollop of chilli and ginger chutney.
- A French inspired parmo topped with sautéed garlic mushrooms.
- Summon the witch doctor with a fiery Peri Peri sauce! Topped with grilled halloumi.
- A fusion of 'Boro' and China! Sticky hoisin sauce with sesame seeds and pancakes.
- Smothered with sweet chilli sauce. Topped with crispy noodles. Prickly Pear Sizzler Peppers, onions and tomatoes. Served on a sizzling skillet with BBQ sauce.
- This parmo is layered with American mustard, ketchup, gherkins and sweet onions.
Kids Menu
- All items on our kids’ menu cost £5.00 and come served with chips.
- Children’s Parmo
- Sausages
- Fish Goujons
- Chicken Goujons
- Mac ‘n’ Cheese (V)
- Meatballs
- Taste of Africa SPECIAL
- A classic chicken parmo with a mini twist!
- A hearty and traditional dish, full of flavour!
- Crispy cod fillet as fresh as it comes.
- Tender and delicious.
- A whole lot of cheesy goodness with a garlic ciabatta!
- Mamma Mia! Tickle your taste buds with this treat.
- Boneless grilled chicken mini fillets served with Jollof rice
Desserts
- All desserts come with a choice of ice cream, custard or double cream
- Honeycomb & Chocolate Cheesecake £4.50
- Biscoff Sundae 3 scoops of vanilla ice cream, loaded with Belgian chocolate sauce, Lotus Biscoff crumble, marshmallows and Lotus Biscoff sauce £5.00
- Toffee Chocolate Sundae 3 scoops of vanilla ice cream, cubes of brownie, whipped Cream and toffee sauce £5.00
- Warm Chocolate Brownie served warm with Belgian chocolate sauce £4.50 Strawberries & Cream Cheesecake £4.50
- Apple Parcels served with caramel sauce £4.50
- Sticky Toffee Pudding served with butterscotch sauce £4.50
- Belgian Waffle served with a sauce of your choice (salted caramel, chocolate, strawberry, toffee) £4.50
